Tiv tauj peb
- Chav 1204,|| Vanke Huizhi Center, Yog Koog tsev kawm ntawv, Xi'an Lub zos, Shaanxi, Tuam Tshoj
- Chriswang@sheerherb.com
- +86 132 8987 3310


Textured Soy Protein
1. Cov khoom xyaw: Protein
2. Ib feem siv: Soybean
3. Specification: 61% ~ 90%
4. Cov tsos: Lub teeb daj
5. Rog: Max.1%
6. Daim ntawv pov thawj: ISO9001 HACCP KOSHER HALA ORGANIC
7. Pob: 25kg / nruas, 1kg / Aluminium hnab, lossis customized.
8. Lub neej txee: 24 Lub Hlis
Hauj lwm lawm
Product Description
Lub xeev ntawm Textured Soy Protein yog qhuav qhuav (dej cov ntsiab lus yog li ntawm 10%, dej ua haujlwm Aw yog li ntawm 0.43), thiab textured soy protein yuav tsum softened los ntawm dej nqus ua ntej siv. Tom qab tag nrho absorbing dej, lubtextured soy protein ntauyuav ua tiav softened thiab qhia qhov kev ntxhib los mos ntawm succulent fibers.
Khoom siv
Silken protein cov khoom muaj cov qauv zoo heev thiab cov nqaij fiber ntau lub koom haum, uas yog qhov tsim nyog rau kev ua tiav ntawm ntau cov neeg tsis noj nqaij imitation nqaij cov khoom, xws li cov neeg tsis noj nqaij nqaij, nqaij qaib, neeg tsis noj nqaij ntses, neeg tsis noj nqaij burgers, neeg tsis noj nqaij kub dev, neeg tsis noj nqaij tshuaj yej goose, neeg tsis noj nqaij. Steak, neeg tsis noj nqaij nqaij nyug, thiab lwm yam.
Cov khoom lag luam rub tawm tuaj yeem siv los npaj cov tais diav lossis hloov qee cov khoom siv nqaij tom qab rov ua dej, yog li nws tuaj yeem ncaj qha mus yuav los ntawm cov tsev noj mov, catering tuam txhab, khw noj mov, thiab lwm yam. Cov khoom no tsis yog tsuas yog yooj yim rau kev khiav lag luam, tab sis kuj txhawb lub tswv yim tshiab ntawm noj qab nyob zoo thiab noj qab nyob zoo. Nyob rau tib lub sijhawm, nws tuaj yeem ua tiav cov txiaj ntsig ntawm kev txo cov nqi (tsawg dua 1/2 ntawm tus nqi ntawm cov nqaij ntshiv), ua rau nws xaiv cov khoom noj tshiab.
TVP tuaj yeem siv tau 15-20% (ntub hauv paus) rau hauv cov nqaij, piv txwv li 15-20 kg (ntub hauv paus) ntawm TVP ntxiv rau 100 kg ntawm nqaij; TVP tuaj yeem siv tau 20-30% (ntub hauv paus) ntawm cov khoom noj tsis noj nqaij. Yog tias siv rau hauv cov khoom noj neeg tsis noj nqaij, raws li qhov xav tau tiag tiag, kib nrog cov roj zaub ces sib tov ua ke yuav saj ntau dua.Soak qee qhov nyiaj ntawm TVP (qhuav hauv paus) rau hauv dej sov (± 50Celsius) rau 20 mus rau 30 feeb, ntses tawm, ntxuav. 1 los 2 zaug los ntawm dej huv, viav vias tawm ntawm cov dej kom qhuav, ces nws yog npaj siv.
Muab cov TVP lub cev qhuav dej (yog tias cov granules loj los yog flakes, yuav tsum tau minced nyob rau hauv tumbler los yog nqaij grinder) ua ke nrog nqaij stuffing rau hauv cov khoom sib tov, ces muab tso rau hauv seasoning, ntsev, ua noj cawv thiab lwm yam khoom ntxiv thiab do.
Cov lus qhia: txhawm rau kom tsis txhob cuam tshuam qhov tsw ntawm cov khoom, thov ntxiv ib nrab ntawm cov tshuaj rau lub sijhawm thib 1, tom qab ntawd nce qhov ntau raws li kev xeem.
Certificate of Analysis
Ntim
Koj Tseem Yuav Zoo Li