Tiv tauj peb
- Chav 1204,|| Vanke Huizhi Center, Yog Koog tsev kawm ntawv, Xi'an Lub zos, Shaanxi, Tuam Tshoj
- Chriswang@sheerherb.com
- +86 132 8987 3310
Liab Reishi Mushroom Extract
1.Product lub npe: Liab Reishi Mushroom Extract
2. CAS: 223751-82-4
3.MF: C54H92O23
4.Test Method: HPLC
5.Purity: 98%
6.Appearance: Xim av hmoov
7.Shelf lub neej: 2 xyoos
8. Cia: qhov chaw txias thiab qhuav
Hauj lwm lawm
Sheerherb Reishi Extract / 100% Ntuj Reishi Mushroom Extract / Liab Reishi Extract
Khoom Taw Qhia
Liab Reishi Mushroom Extract, tseem hu ua Ganoderma Lucidum Extract, Lingzhi Mushroom extract, Red Reishi Extract, Ganoderma Extract, yog ethanol los yog dej extract tau los ntawm qhuav txiv hmab txiv ntoo lub cev ntawm Reishi Mushroom. Cov khoom xyaw tseem ceeb suav nrog Polysaccharides thiab Triterpenes. Reishi Mushroom Extract feem ntau yog siv rau hauv kev noj haus ntxiv rau kev txhim kho kev tiv thaiv.
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Specification Peb muab:
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1. Polysaccharides 10%, 20%, 30%, 40% 50%
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2. Triterpenes 2%
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3. Reishi Mushroom Spore Powder (Cell Wall Broken 99%)
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4. 30% polysaccharides thiab 2% triterpenes
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Khoom Description
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Yam khoom
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Specification
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Txoj Kev Xeem
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Kev ntsuam xyuas (Polysaccharides)
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30% Min
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CP2015-UV
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Solvent
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Dej kub
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/
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Physical & ChemicalControl
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Qhov tshwm sim
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Brown Fine hmoov
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Pom kev
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tsw
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Yam ntxwv
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Organoleptic
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Tau saj
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Yam ntxwv
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Organoleptic
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Sieve Analysis
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100% dhau 80 mesh
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80 mesh npo
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Poob rau ziab
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7% Max
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GB 5009.3
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Tshauv
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9% Max
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GB 5009.4
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Raws li
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1. 0ppm Max
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GB 5009.11
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Pb
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2.0ppm Max
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GB 5009.12
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Cd
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1. 0ppm Max
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GB 5009.15
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Cd
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0.1ppm Max
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GB 5009.17
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Microbiological
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Tag Nrho Phaj suav
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10000cfu/g Max
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wb 4789.2
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Poov & Pwm
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1000cfu/g Max
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GB 4789.15
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Coliforms
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Tsis zoo
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wb 4789.3
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Cov kab mob pathogenic
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Tsis zoo
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GB4789.4
GB 4789.10
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Xaus
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Ua raws li specification
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Cia
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Hauv qhov chaw txias & qhuav. Khaws kom deb ntawm lub teeb thiab cua sov
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Txee lub neej
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2 xyoos thaum khaws cia zoo
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Ntim
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25KG / nruas, Ntim rau hauv ntawv-nruas thiab ob lub hnab yas hauv
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Koj Tseem Yuav Zoo Li
Xa kev nug

















